TODAY'S MENU @ YOURS

Pumpkin Lentil Soup
Roast pumpkin, kūmara and onion + Canterbury puy lentils + rosemary

Sri Lankan Rice and Parippu
Red lentil, coconut cream dal with rice, sambol and other goodies.

T.W.P
Braised Canterbury blue peas on sourdough w/ sauerkraut. Every ingredient in this dish comes from the South Island. Even the salt.
Contains: Gluten

DIY Toast
Choose your own bread, cut, darkness and spread. Because you know best. Current spreads: Bay Rd peanut butter, marmite, Coconut Jam (Kaya), etc.
Contains: Gluten, of course

Our distrust of industrial food systems means we make almost everything from scratch. All our bread is made in house from Canterbury flour and is naturally leavened.

Everything at Yours is pay-what-you-want. We accept cash, eftpos, promises, koha, in-kind labour, homegrown vegetables, unsolicited advice, IOUs, artworks, lemons from your tree, dish washing, bean shelling, potato scrubbing, gifts, sly winks, tick-ups, backyard eggs, etc. This list is not exhaustive.

For more info about our food kaupapa refer to Food for a Post-Capitalist Future and Questions to Ask When Sourcing Ingredients.

WE R OPEN
Wednesday & Thursday: 2pm - 9pm
Friday & Saturday: 12pm - 9pm
Sunday: 12pm - 6pm